At “ La Prateria “ they grow fruit and vegetables both in green houses and in the open field. In the greenhouses they also grow vegetable and flower plants to be transplanted in the gardens, All the cultivations are made with the collaboration of the Agrarian Institute of Crodo
In the new kitchen they produce vegetables in oil pickles and jam. These products are sold to the public all the year round in Regione Nosere in Domodossola.
You can download the form of the products
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